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High Quality Phenibut Manufacturers From China-JianHeBio

High Quality Phenibut Manufacturers From China-JianHeBio

Is skin care popular science/ “edible” skin care products really reliable?

February 4, 2021 by admin

Eatable creams and lipsticks, facial mask essences that can be directly drunk… Recently on social platforms, some beauty bloggers ate cosmetics directly in order to prove that cosmetics are “edible”. Even more and more people think that edible skin care products are reliable. So regarding skin care, whether the so-called “natural” and “edible” are really …

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A recipe for dizziness from the depths of Changbai Mountain-Armillaria Yu’an

February 4, 2021 by admin

Changbai Mountain, the first sacred mountain in Northeast China, is home to large tracts of virgin forest and rare treasures, such as ginseng, velvet antler, and ulca grass. Everyone is familiar with the so-called “Three Treasures of Northeast China”. Today I want to introduce to you “The Fourth Treasure”-Armillaria. Armillaria is a naturally growing plant …

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“Lancome pink water” PK “Estee Lauder pink water”, who is the real king

February 4, 2021 by admin

Although the reputation of “Lancome Powder Water” is polarized, its sales are very good and it is Lancome’s relatively successful product. As a global competitor, Estee Lauder is not calm, how can it make Lancome pink and water unique? Therefore, Estee Lauder recently launched its own powder water, which is currently on pre-sale. The two …

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Are “preservative-free skin care products” really gentle?

February 4, 2021 by admin

After countless media propaganda and education, the perception of the harmfulness of preservatives has been deeply rooted in the hearts of the people. As long as they see preservatives in the ingredient list, consumers will instinctively think that the product is unsafe and irritating. Many businesses conform to consumers’ perceptions, and there are more and …

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Study on Food Grade Fenugreek Gum and Its Effect on Lowering Blood Sugar

February 4, 2021 by admin

AbstractThis article studies the technology of extracting food-grade fenugreek gum from fenugreek seeds, and conducts animal experiments on the effect of food-grade fenugreek gum on blood glucose levels in the body. Food-grade fenugreek gum has a significant effect on lowering blood sugar in type II diabetic rats, and its blood sugar lowering effect is more …

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“Creation and Sharing” The insect repellent in essential oils-D-limonene

February 4, 2021 by admin

D-limonene is the main component of citrus peel oil that exists in nature. It is a green and environmentally friendly degreasing solvent, which can be completely biodegraded. It is a food-grade non-toxic and harmless pure natural green product, US Food and Drug Administration It is recognized by the FDA as a GRAS (safe) grade solvent …

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Acerola is a natural nutrient

February 4, 2021 by admin

Acerola, a kind of cherry shrub, originated in the West Indies. People usually call him Barbados Cherry. Compared with other fruits, the VC content is quite high. In addition to VC, acerola cherries are also rich in other nutrients, including carotene and anthocyanins. Anthocyanin is a compound with antioxidant effect, which is another factor that …

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Inventory丨2019 Food R&D Innovation Trends (Part 1)

February 4, 2021 by admin

Half of 2019 has passed. With the consumption outlook of the post-90s and post-00s generations of the “foodie generation” becoming more mature, and the concept of healthy living continues to be upgraded, product R&D and innovation in the food industry are also taking advantage of the trend, showing a certain trend. “Light cooking”, “nutrition”, “health” …

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So, is “Seablue Mystery” worth buying?

February 4, 2021 by admin

Hello, this is Manzhi. Some time ago, a doctor brought the Mystery of Aquamarine to court, believing that its exaggerated propaganda misled consumers. Some people also pointed out that its classic cream is mostly similar to Nivea. So, many girls came to ask me: What is the mystery of Hailan? Is it worth buying? 01Aquamarine …

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Seven major trends of Asia-Pacific food and beverage in 2020: plant-based, functional raw materials, Asian flavor…what are the innovation opportunities

February 4, 2021 by admin

From the outbreak of the new crown epidemic at the beginning of the year, the food and beverage industry suffered a blow, and now retailers and consumers have gradually regained their confidence. What are the opportunities for the food and beverage industry in the Asia-Pacific region in 2020? Where is the advantage of the company’s …

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